So many ways to love this bean, that takes its name from a farm in BC's Fraser Valley that was growing it as far back as the early 20th century. Performance-wise, it is an early maturing bean with great yields. In the kitchen, it's a great soup bean...and so creamy! We also like using this for refried beans because of its creaminess.
This is a bush bean, meaning the plant will grow out to approx. 24" high in a bushy habit before setting its pods. Bush beans benefit from, but don't need, staking.
Packet: minimum 30 seeds